Wilted Spinach Salad With Warm Feta Dressing

Wilted Spinach Salad With Warm Feta Dressing

Wilted Spinach Salad With Warm Feta Dressing


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • mediterranean
  • greek
Ingredients
  • 1 9-ounce bag fresh spinach leaves
  • 5 tablespoons olive oil, divided
  • 1 medium red onion, halved, cut into 1/3-inch-thick wedges with some core attached
  • 1 7-ounce package feta cheese, coarsely crumbled
  • 2 tablespoons Sherry wine vinegar
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