Spaghetti with spinach walnut pesto
Details
- Servings: 6
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 1 garlic clove, crushed
- 50g walnuts, roughly chopped
- small bunch mint, roughly chopped
- small punch parsley, roughly chopped
- zest and juice 1 lemon
- 350g wholeweat spaghetti
- 50g raisins
- 100g bag baby spinach leaves
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