Grilled Steak with Parsley Parmesan Salad

Grilled Steak with Parsley-Parmesan Salad

Grilled Steak with Parsley-Parmesan Salad


Serves 4

Details
  • Servings:   4
  • Calories:   417
  • Protein:   41g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
  • Show More
Cuisine
  • american
Ingredients
  • 1½ pound flatiron steak
  • 3 tablespoons olive oil, divided, plus more for drizzling
  • Kosher salt and freshly ground black pepper
  • 2 cups fresh flat-leaf parsley leaves
  • 2 oz. Parmesan, shaved
  • 1 tablespoon fresh lemon juice
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Powered by Edamam