Parmesan Roasted Potatoes

Parmesan Roasted Potatoes

Parmesan Roasted Potatoes

By Food & Wine
Serves 6

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Details
  • Servings:   6
  • Calories:   197
  • Protein:   11g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 2 pounds tiny new potatoes
  • 2 large eggs, beaten
  • Salt
  • 1 cup freshly grated Parmesan cheese (about 3 ounces)
  • 1/4 teaspoon cayenne pepper
Instructions

Parmesan Roasted Potatoes serves 6 original recipe by Food & Wine.

View original preparation instructions

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