Ingredients
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 to 2 tablespoons sriracha
- 4 green leaf lettuce leaves
- 1 large tomato, sliced
- Dill pickle spears, for serving
- 2 pounds lean ground beef
- Kosher salt and freshly ground black pepper
- 4 strips bacon
- 2 portobello mushrooms, stemmed and sliced
- 2 sweet onions, sliced into 1/4-inch rounds
- 2 poblano peppers, seeded and sliced into 1/4-inch rounds
- 8 slices American cheese
- 4 brioche hamburger rolls, split
- Potato chips, for serving
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