Shaved Radish Fennel and Parmesan Salad

Shaved Radish, Fennel, and Parmesan Salad

Shaved Radish, Fennel, and Parmesan Salad

By Martha Stewart
Serves 4

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Details
  • Servings:   4
  • Calories:   111
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
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Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons whole-grain mustard
  • Coarse salt and ground black pepper
  • 1 bulb fennel, cored and thinly sliced, plus ¼ cup fronds
  • 5 radishes, thinly sliced
  • 3 tablespoons freshly shaved Parmesan
Instructions

Shaved Radish, Fennel, and Parmesan Salad serves 4 original recipe by Martha Stewart.

View original preparation instructions

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