Baked Falafel Gluten Free Vegan recipes

Baked Falafel (Gluten-Free & Vegan) recipes

Baked Falafel (Gluten-Free & Vegan) recipes


35 minutes

Details
  • Servings:   20
  • Calories:   44
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 1 15 oz can chickpeas, drained and rinsed
  • ½ cup white onion, finely diced
  • 1 cup fresh parsley (lightly packed)
  • 1 cup fresh cilantro (lightly packed)
  • 1 tsp salt
  • ¼ tsp ground black pepper
  • 1 tsp garlic powder
  • 1 tsp coriander
  • 2 tsp cumin
  • 2 tsp baking powder
  • 2 TBS ground flaxseed
  • 1 TBS olive oil (for greasing your pan)
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Baked Ratatouille
Baked Ratatouille

Baked Ratatouille takes approximately 45 minutes from beginning to end. This recipe makes 1 servings

45 minutes
Baked Penne
Baked Penne

Baked Penne might be just the hor d'oeuvre you are searching for. Watching your figure? This dairy free,

45 minutes
Baked Rigatoni
Baked Rigatoni

Need a lacto ovo vegetarian main course? Baked Rigatoni could be a spectacular recipe to try.

45 minutes
Powered by Edamam