Roasted Beet Hummus
Roasted Beet Hummus requires roughly 45 minutes from start to finish. This recipe serves 10. This
Roasted Cod Spiked with Chorizo Tomatoes and Mushrooms
Ingredients
- 4 small portobello or large button mushrooms (2 inches diameter), stemmed
- 6 tablespoons extra-virgin olive oil, plus more for greasing parchment
- 2 whole (3-pound) cod fillets
- Fine sea salt, to taste
- Freshly ground white pepper, to taste
- 1 teaspoon chopped fresh rosemary
- 2 teaspoons chopped fresh thyme
- 3 ounces dry, spicy chorizo sausage, quartered lengthwise, then cut across into very thin slices
- 4 plum tomatoes, quartered lengthwise, then cut across into 1/8-inch wide slices
- 3 cloves garlic, peeled and thinly sliced
- Cayenne, to taste
- 2 tablespoons chopped fresh Italian parsley
- 3 scallions, trimmed and very thinly sliced
- 2 lemons, 1 thinly sliced and 1 halved
Instructions
Roasted Cod Spiked with Chorizo, Tomatoes and Mushrooms serves 6 original recipe by Food Network.
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