Radish and Barley Spinach Salad

Radish and Barley Spinach Salad

Radish and Barley Spinach Salad


Serves 6

Details
  • Servings:   6
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • american
Ingredients
  • 1 cup barley, dry
  • ¼ cup olive oil
  • juice from 1 small lemon
  • zest from ½ small lemon
  • 2 large handfuls spinach leaves
  • 1 medium watermelon radish, trimmed and sliced thin on a mandolin
  • 5-6 basil leaves, chopped
  • 4 ounces feta, crumbled
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