Feta Oregano Salad recipes

Feta Oregano Salad recipes

Feta Oregano Salad recipes


10 minutes

Details
  • Servings:   4
  • Calories:   341
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
  • greek
Ingredients
  • 8 ounces feta cheese, rinsed and pat dry
  • 8 ounces pitted Kalamata olives, rinsed and pat dry
  • 1/3 cup fresh oregano leaves
  • 2 lemons
  • scant 1/4 cup / 50 ml extra virgin olive oil
  • ground black pepper
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