Zucchini “Spaghetti”

Zucchini “Spaghetti”

Zucchini “Spaghetti”


Serves 2

Details
  • Servings:   2
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • 4 x zucchini, large, fat, cut into strands using Saladacco spiral slicer and spread out on a baking sheet
  • 2 cloves garlic, minced
  • 1/2 tsp salt freshly ground pepper
  • 1/2 tsp red pepper flakes
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