Zucchini Pickles

Ingredients

• 1 1/2 cups rice vinegar
• 2 serrano chilies, halved and seeded (use 1 for milder flavor)
• 1 1-inch piece fresh ginger, peeled and cut into thirds
• 2 tablespoons sugar
• 1 tablespoon kosher salt
• 1/2 teaspoon red pepper flakes
• 3 medium zucchini, cut into 1/4-inch slices

Personal Tags 

Save Tag

Recipe Notes 

Save Notes