Chicken Parmesan

Chicken Parmesan

Chicken Parmesan


Serves 10

Details
  • Servings:   10
  • Calories:   254
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 6 tablespoons canola oil
  • 1 pound chicken cutlets (about 4), 1/4-inch thick
  • kosher salt and pepper
  • 1/2 cup all-purpose flour
  • 2 eggs, beaten
  • 1 cup bread crumbs
  • 1 cup jarred marinara sauce, warmed
  • 1 cup (3 ounces) grated Parmesan
  • garlic bread (optional)
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