onion pakoda recipe
Onion pakoda might be just the side dish you are searching for. Watching your figure? This gluten free,
Chickpea Salad
Ingredients
- 3 tablespoons olive oil
- 3 tablespoons red wine vinegar
- 1 teaspoon Dijon mustard
- 1/2 teaspoon dried oregano
- 1/2 teaspoon kosher salt, plus more as needed
- 1/4 teaspoon freshly ground black pepper, plus more as needed
- 1 medium English cucumber
- 1 medium red bell pepper
- 1/4 medium red onion
- 1 pint cherry or grapes tomatoes (about 10 ounces)
- 2/3 cup pitted kalamata olives
- 1/2 medium bunch fresh parsley
- 2 (about 15-ounce) cans chickpeas
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