Fall Farro Salad with Pomegranate, Walnut & Truffles
The recipe Fall Farro Salad with Pomegranate, Walnut & Truffles can be made in roughly 1 hour and
Autumnal Salad
Details
- Servings: 4
- Dish: main course
Cuisine
- american
Ingredients
- 4 eggs
- 4 cups arugula
- .5 butternut sqash
- 4 slices of speck
- salt and pepper to taste
- 1 tablespoon apple cider vinegar
Instructions
Personal Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Autumn Salad
Autumn Salad requires approximately 45 minutes from start to finish. This gluten free recipe serves
Comments