Banana Nutella Cupcakes

Banana Nutella Cupcakes

Banana Nutella Cupcakes


1 hour

Details
  • Servings:   12
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
Cuisine
  • american
Ingredients
  • 1 cup all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • 1/4 teaspoon fine salt
  • 1 stick 4 ounces butter, softened
  • ½ cup granulated sugar
  • 1/4 cup sour cream
  • 1½ teaspoons vanilla extract
  • 2 large eggs
  • 2 large ripe bananas peeled and mashed
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