Cauliflower mac cheese

Cauliflower mac & cheese

Cauliflower mac & cheese


Serves 12

Details
  • Servings:   10
  • Calories:   336
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   30g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 cauliflower (about 800g/1lb 12oz), cut into small florets
  • 1 tbsp olive oil
  • ½ small pack thyme, leaves picked
  • 300g macaroni
  • 50g butter
  • 50g plain flour
  • 2 tsp mustard powder
  • 700ml semi-skimmed milk
  • 140g cheddar, grated
  • 50g parmesan (or vegetarian alternative), finely grated
  • 50g macadamia nuts, roughly chopped
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