Chanterelle Salad

Chanterelle Salad

Chanterelle Salad

By Saveur
Serves 4

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Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • american
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Ingredients
  • 1⁄4 cup shelled walnut halves
  • 5 tbsp. walnut oil
  • 2 large cloves garlic, peeled and minced
  • 1⁄2 lb. chanterelles, cleaned and trimmed
  • Salt and freshly ground black pepper
  • 1 medium tomato, seeded and diced
  • 2 oz. thinly sliced smoked ham, diced
  • 1 tbsp. finely chopped fresh parsley
  • 1⁄4 lb. mixed baby lettuce
Instructions

Chanterelle Salad serves 4 original recipe by Saveur.

View original preparation instructions

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