Ube Basque Cakes

Ingredients

• 2 cups bleached cake flour (such as Swans Down) (about 7 1/2 ounces)
• ½ cup all-purpose flour (about 2 1/8 ounces)
• 1 ¼ teaspoons baking powder
• 1 teaspoon kosher salt
• 1 ½ cups granulated sugar
• 1 cup unsalted butter (8 ounces), softened
• 2 large eggs
• 1 teaspoon vanilla extract

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