Savory Palmiers with Parmesan and Black Pepper

Savory Palmiers with Parmesan and Black Pepper

Savory Palmiers with Parmesan and Black Pepper

By Bon Appetit
Serves 15

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Details
  • Servings:   15
  • Calories:   204
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   14g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • french
Comments
Ingredients
  • 1 17-ounce package frozen puff pastry, thawed
  • All-purpose flour (for surface)
  • 1 large egg, beaten to blend
  • 2 ounces finely grated Parmesan cheese (about ½ cup)
  • 1½ teaspoons coarsely ground black pepper
Instructions

Savory Palmiers with Parmesan and Black Pepper serves 15 original recipe by Bon Appetit.

View original preparation instructions

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