The Best Zucchini Parmesan

The Best Zucchini Parmesan

The Best Zucchini Parmesan


Serves 22

Details
  • Servings:   22
  • Calories:   343
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 1/2 pounds medium zucchini
  • 2 teaspoons kosher salt, divided
  • 6 ounces Parmesan cheese (about 1 1/2 packed cups grated)
  • 12 ounces low-moisture mozzarella cheese (about 3 cups shredded)
  • 2 cups seasoned, fine breadcrumbs
  • 1/2 teaspoon freshly ground black pepper
  • 4 large eggs
  • 1 1/2 cups all-purpose flour
  • 1 3/4 cups olive oil, divided
  • 3 1/4 cups marinara sauce (from a 32-ounce jar)
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