Gochugaru Parmesan Biscuits

Gochugaru-Parmesan Biscuits

Gochugaru-Parmesan Biscuits


15 minutes

Details
  • Servings:   6
  • Calories:   430
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 260 grams (about 2¼ cups) all-purpose flour, plus more for dusting
  • 1 tablespoon plus 1 teaspoon gochugaru (Korean red pepper powder)
  • 1 tablespoon baking powder
  • 2 teaspoons granulated sugar
  • 1 3/4 teaspoons kosher salt
  • 3/4 teaspoon baking soda
  • Freshly ground black pepper
  • 60 grams (¾ cup) freshly grated Parmesan
  • 3/4 cup (1½ sticks) unsalted butter, kept in stick form and fully frozen
  • 1 cup buttermilk, cold, plus more as needed
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