Classic Zucchini Casserole

Classic Zucchini Casserole

Classic Zucchini Casserole


1 hour

Details
  • Servings:   8
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 3 tablespoons unsalted butter, divided
  • 3 pounds medium zucchini, sliced (about 6 zucchini)
  • 2 cups sliced sweet onion
  • 2 large eggs, lightly beaten
  • ½ cup plain whole-milk Greek yogurt
  • ¼ cup canola mayonnaise
  • 2 teaspoons chopped fresh thyme
  • ¾ teaspoon ground pepper
  • ½ teaspoon salt
  • ¾ cup shredded Cheddar cheese
  • 15 round buttery crackers (such as Ritz), coarsely crushed (about 2/3 cup)
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