Caramelized Cauliflower With Tahini

Ingredients

• 1 head of cauliflower, cleaned, leaves removed & cut into florets (about 4 cups)
• 1 small white onion, halved & sliced thinly (about 2 cups)
• 1 tablespoon extra virgin olive oil
• 4 tablespoons lemon juice
• 3 tablespoons minced garlic
• 2 teaspoons paprika
• 2 tablespoons parsley
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/8 cup tahini

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