Banana Cream Pie Recipe

Name: Banana Cream Pie Recipe
Ingredients: One half recipe Easy Pie Dough, shaped and chilled in a pie plate; 16 ounces whole milk; 1 vanilla bean (split and scraped) or 1 tablespoon vanilla; 5 ounces sugar, divided evenly; 2 eggs; 3 egg yolks; 2.5 ounces cornstarch; 1 teaspoon salt; 4 tablespoons butter, cut into half inch pieces; 4 bananas, sliced into 1/8 thick rounds; 6 ounces heavy cream, whipped to soft peaks and chilled; Topping: 1 cup heavy cream whipped with 2 tablespoons confectioner's sugar