Sweet Potato and Millet Falafel recipes
Ingredients
- 1 cup dried chickpeas (soaked for 24 hours (see note))
- 1 cup mashed cooked sweet potato (about 1 medium)
- 1/2 cup chopped red onion
- 2 cloves garlic (quartered)
- 1/4 cup chopped flat leaf parsley
- 1/4 cup chopped cilantro
- 1 teaspoon ground coriander
- 1 teaspoon kosher salt
- 1/2 teaspoon ground cumin
- 1/4 teaspoon cayenne
- 1/4 teaspoon ground black pepper
- 1 cup cooked millet
- Grapeseed oil for frying
- 1-2 tablespoons chickpea flour and 1/4 teaspoon baking soda
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