Baked Falafel – Anti Candida Gluten Free Grain Free

Baked Falafel – Anti-Candida, Gluten-Free, Grain-Free

Baked Falafel – Anti-Candida, Gluten-Free, Grain-Free


Serves 8

Details
  • Servings:   8
  • Calories:   221
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 tin chickpeas, rinsed and drained (400g)
  • 1 medium onion, finely chopped
  • 3 cloves crushed garlic
  • 2 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • a pinch of Lo-Salt or Himalayan Pink Sal
  • 1 tablespoon tapioca OR arrowroot flour
  • 1 egg, beaten
  • 2 teaspoons olive oil
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