Herbed Goat Cheese
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- mediterranean
Ingredients
- 2 10.5-ounce logs goat cheese
- 8 ounces cream cheese, at room temperature
- kosher salt and black pepper
- 1/4 cup fresh parsley, chopped
- 1 tablespoon fresh thyme, chopped
- 1 clove garlic, chopped
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