Zucchini and Feta Fritters

Zucchini and Feta Fritters

Zucchini and Feta Fritters


Serves 20

Details
  • Servings:   20
  • Calories:   76
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Ingredients
  • 500 grams Zucchini, coarsely grated
  • 2 small eggs
  • 150 grams feta cheese
  • 75-100 grams plain flour
  • 2 red onions, finely chopped
  • 3 tablespoons chopped fresh herbs, e.g dill, parsley, tarragon or basil
  • 4 tablespoons sunflower oil
  • a pinch of grated fresh nutmeg
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