Sweet Potato Falafel Fattoush Salad Herb Dressing

Ingredients

• 1 cup cooked sweet potato
• 1 (15 oz) can chickpeas, drained and rinsed
• 1 lemon, juiced and divided
• 3 garlic cloves, divided
• 1/4 cup blanched almond flour
• 1 teaspoon baking powder
• 3/4 teaspoon salt divided
• 1/2 teaspoon cumin
• 1/2 cup mayo
• 2 tablespoons white wine vinegar
• 1 tablespoons chopped fresh mint
• 1 handful fresh parsley
• 1/2 teaspoon za’atar seasoning
• About 6 cups lettuce
• 1 cucumber, diced
• 4 Roma tomatoes, diced

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