WARM GOAT CHEESE AMUSE BOUCHE
Details
- Servings: 6
- Diet: Balanced
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- italian
Ingredients
- 1 piece Goat Cheese - Montrachet Style Log
- 12 pieces Bite Sized Toasts
- 1 bunch Pine Nuts
- 3 tablespoons Honey
- 2 teaspoons Argan Oil
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