Garlic Parmesan Roasted Carrots

Garlic & Parmesan Roasted Carrots

Garlic & Parmesan Roasted Carrots


30 minutes

Details
  • Servings:   4
  • Calories:   146
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 1 pound medium carrots, trimmed and cut in half lengthwise
  • 2 tablespoons extra-virgin olive oil
  • ¼ teaspoon salt
  • ¼ teaspoon ground pepper
  • ¼ cup grated Parmesan cheese
  • 2 cloves garlic, minced
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