Fig and Walnut Pudding
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Summer Recipe: Corn and Zucchini Salad with Chives
Details
- Servings: 4
- Diet: Balanced
- Meal: lunch, dinner
- Dish: salad
Cuisine
- south american
Ingredients
- 2 small zucchini, diced
- Kosher salt and freshly ground black pepper
- Olive oil
- 1 tablespoon unsalted butter
- 4 ears sweet corn, kernels shaved off
- 1 cup minced chives
- 1/2 cup chopped mint, plus sprigs to garnish
Instructions
Summer Recipe: Corn and Zucchini Salad with Chives serves 4 original recipe by The Kitchn.
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