Portobello Stacks

Portobello Stacks

Portobello Stacks


50 minutes

Details
  • Servings:   4
  • Calories:   186
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 4 portobello mushrooms
  • 1 large onion, sliced 1/4 inch thick
  • 0.25 cup balsamic vinegar
  • 1 eggplant, sliced into 1/2 inch rounds
  • 1 tomato, sliced 1/2 inch thick
  • 4 slices provolone cheese
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