Twice baked potatoes with goats cheese

Twice-baked potatoes with goat’s cheese

Twice-baked potatoes with goat’s cheese

By BBC Good Food
1 hour 10 minutes

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Details
  • Servings:   4
  • Calories:   387
  • Protein:   15g
  •  
  • Fiber:   6g
  • Sugar:   3g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   18g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1kg floury potatoes (such as King Edward)
  • 25g butter melted
  • 200g goat's cheese
  • 50ml single cream
Instructions

Twice-baked potatoes with goat’s cheese serves 4 original recipe by BBC Good Food.

View original preparation instructions

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