Lebanese Falafel
The recipe Lebanese Falafel could satisfy your middl eastern craving in around 45 minutes. One
Falafels
Ingredients
- 1 can (15 Oz. Size) Garbanzo Beans (Chickpeas), Drained
- 1 whole Onion, Chopped
- ½ cups Fresh Parsley
- 2 cloves Garlic, Chopped
- 1 Egg
- 2 teaspoons Ground Cumin
- 2 teaspoons Ground Coriander
- 1 teaspoon Salt
- 1 dash Pepper
- 1 pinch Cayenne Pepper
- 1 teaspoon Lemon Juice
- 1 teaspoon Baking Powder
- 1 Tablespoon Olive Oil
- 1 cup Dry Bread Crumbs
- Oil, For Frying
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