Baked Falafels

Ingredients

• 1.5 cups chickpeas (soaked in 4 cups of water overnight, then drained and rinsed well.
• 1/4 cup coriander, roughly chopped
• 1/4 cup continental parsley, roughly chopped
• 3 cloves garlic, roughly chopped
• 1 onion, roughly chopped
• 1.5 tbsps rice flour
• 1 tsp ground cumin
• 1/4 tsp cayenne pepper
• 1/4 teaspoon cardamon powder
• Olive oil

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