Minted pea goats cheese spinach wraps

Minted pea, goat’s cheese & spinach wraps

Minted pea, goat’s cheese & spinach wraps


Serves 8

Details
  • Servings:   4
  • Calories:   229
  • Protein:   11g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   9g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 140g frozen peas, thawed
  • 1/2 small pack mint, finely chopped
  • finely grated zest 1 lemon
  • 75g soft rindless goat's cheese log
  • 2 wholemeal flatbreads
  • 50g baby spinach leaves
  • 1 apple, coarsely grated
  • 25g mixed seeds, such as linseed, sunflower, pumpkin and sesame
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


onion pakoda recipe
onion pakoda recipe

Onion pakoda might be just the side dish you are searching for. Watching your figure? This gluten free,

25 minutes
Powered by Edamam