Hummus and Vegetable Wrap

Hummus and Vegetable Wrap

Hummus and Vegetable Wrap

By Martha Stewart
Serves 4

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Details
  • Servings:   4
  • Calories:   232
  • Protein:   7g
  •  
  • Fiber:   6g
  • Sugar:   2g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 flour tortillas (10-inch)
  • 2/3 cup hummus
  • 1 yellow bell pepper (ribs and seeds removed), thinly sliced
  • 2 plum tomatoes, halved, seeded, and thinly sliced
  • 1 cup alfalfa sprouts
  • 1/2 avocado, pitted and thinly sliced
  • Coarse salt and ground pepper
Instructions

Hummus and Vegetable Wrap serves 4 original recipe by Martha Stewart.

View original preparation instructions

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