Braised Pork: Filipino Humba
You can never have too many main course recipes, so give Braised Pork: Filipino Humban a try. This recipe
Banana and Almond Butter Mousse
Details
- Servings: 8
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- french
Ingredients
- 1 package of firm or silken tofu (I do prefer Nasoya firm) – drained
- 2 ripe bananas
- 1 cup of almond or peanut butter (I always use Justin’s)
- ¼ cup of Silk cashew milk
- ¼ cup of maple syrup
- 1 tablespoon of vanilla extract
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