Roasted Asparagus with Parmesan Breadcrumbs

Roasted Asparagus with Parmesan Breadcrumbs

Roasted Asparagus with Parmesan Breadcrumbs


15 minutes

Details
  • Servings:   4
  • Calories:   206
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 bunches asparagus (about 2 pounds), trimmed
  • 2 tablespoons extra-virgin olive oil, divided
  • ¼ teaspoon salt
  • ¼ teaspoon ground pepper
  • ⅓ cup grated Parmesan cheese
  • ⅓ cup whole-wheat panko breadcrumbs
  • 3 tablespoons toasted hazelnuts, chopped
  • 2 teaspoons lemon zest
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