Spring Vegetable Frittata with Bacon

Spring Vegetable Frittata with Bacon

Spring Vegetable Frittata with Bacon


Serves 2

Details
  • Servings:   2
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   egg, main course
Cuisine
  • italian
Ingredients
  • 1/4 cup diced Bacon
  • 5 Eggs, whisked
  • 3 tablespoons Sliced Green Garlic
  • 1/2 cup Baby Broccoli
  • 2 ounces Goat Cheese (I used a specialty goat cheese with fennel pollen and lavender)
  • salt + pepper to taste
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