Sweet Potato Falafels

Ingredients

• ½ a tin of chickpeas, drained
• 125 g podded broad beans, or more chickpeas
• 5 cloves of garlic, crushed
• 5 spring onions, finely chopped
• 2 tsp. ground cumin
• 1 tsp. ground coriander
• ½ tsp. ground cinnamon
• ½ tsp. allspice
• ½ tsp. cayenne pepper
• A thumb of ginger, grated
• A generous handful of fresh coriander, finely chopped
• A generous handful of flat leaf parsley, finely chopped
• A small bunch of mint, finely chopped
• 1 level tsp. baking powder
• The zest and juice of 1 lemon
• 1 tsp. salt
• A generous grind of black pepper
• 2 tbsp. gram flour
• 125 g peeled sweet potato, finely grated
• Sunflower oil, for frying

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