Lemony Spaghetti with Parmesan Thyme

Lemony Spaghetti with Parmesan & Thyme

Lemony Spaghetti with Parmesan & Thyme


15 minutes

Details
  • Servings:   4
  • Calories:   362
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 8 ounces whole-wheat spaghetti
  • 2 tablespoons butter
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon chopped fresh thyme leaves
  • 1 tablespoon lemon juice, or more to taste
  • 2 teaspoons lemon zest
  • ¼ teaspoon salt
  • ¼ teaspoon ground pepper, or more to taste
  • ⅓ cup grated Parmesan cheese
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