Pesto stuffed portobello pizzas
Ingredients
- 4 portobello mushroom caps
- 1/2 cup basil lemon pesto (recipe below)
- 4 ounces fresh mozzarella, sliced 1/4-inch thick
- 4 campari tomatoes or other vine-ripened tomatoes
Instructions
Pesto-stuffed portobello pizzas serves 4 original recipe by victory-fitness.blogspot.com.
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