Lemon Braised Spinach and Egg Toasts

Lemon-Braised Spinach and Egg Toasts

Lemon-Braised Spinach and Egg Toasts


Serves 1

Details
  • Servings:   1
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   main course
Cuisine
  • british
Ingredients
  • 1/4 cup fresh spinach, washed and roughly chopped
  • 1 teaspoon extra virgin olive oil
  • 1 small shallot, finely chopped
  • 1 teaspoon fresh lemon juice
  • 1/2 of a ripe avocado
  • 1 free-range egg
  • piece of bread, toasted
  • salt + pepper
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