Brown Butter Pumpkin Muffins
The recipe Brown Butter Pumpkin Muffins can be made in roughly 45 minutes. One portion of this
Brown Butter Banana Bread
Details
- Servings: 10
- Dish: bread
Cuisine
- american
Ingredients
- 1 stick (1/2 cup) unsalted butter, browned (see directions below)
- ¾ cup turbinado raw sugar
- 1¼ cup mashed very ripe bananas (about 3 medium-sized bananas, mashed with a fork)
- 2 large eggs, room temperature
- 1 cup whole wheat flour
- ½ cup all-purpose flour
- ½ cup almond meal
- ½ teaspoon kosher salt
- 1 teaspoon ground cinnamon
- 1 teaspoon baking soda
- ¼ teaspoon ground nutmeg
- ⅓ cup very hot water
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