Cauliflower Steaks with Cilantro and Hot Pepper Aioli

Ingredients

• Roasted Cauliflower
• 1 large head cauliflower
• 2-3 tablespoons ilive oil for drizzling
• 1/2 teaspoon smoked salt (substitute with sea salt)
• 1/4 teaspoon freshly ground black pepper
• 1/2 teaspoon ground turmeric
• 1/4 teaspoon cumin
• Cilantro and hot pepper aioli
• 1 cup mayonnaise
• 1/4 cup ketchup
• 2 tablespoons white wine vinegar
• 1 clove garlic, crashed in a mortar or with a side of a knife
• 1 bunch finely chopped cilantro
• 2 seeded and finaly shopped jalapeno peppers
• salt to taste

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