Chilli Baby Corn
Ingredients
- 12-15 baby corn
- ½ inch ginger, finely chopped
- 2-3, green chilies, slit
- 3-4 garlic, finely chopped
- ½ cup finely chopped onion or spring onions
- 1 small capsicum/green bell pepper, thinly sliced
- 1 tsp soy sauce or as required
- ½ tsp apple cider or white vinegar (optional)
- 1 tsp chopped celery
- 2 tbsp water
- 1 tsp corn starch/corn flour to be sprinkled from above
- Salt, pepper and sugar as required
- 2-3 tsp oil for frying the baby corn
- 1 tbsp oil for the sauce
- 2 to 3 tbsp all purpose flour/maida
- 2 to 3 tbsp cornstarch/cornflour
- Water as required to make a thick paste
- Salt and pepper as required
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