Potato Gnocchi With Kale and Mushrooms In A Goat Cheese Sauce
Potato Gnocchi With Kale and Mushrooms In A Goat Cheese Sauce might be just the main course you are searching
Gnocchi with pancetta spinach Parmesan cream
Ingredients
- 500g pack gnocchi
- 1 garlic clove, sliced
- 1 tbsp olive oil
- 100ml double cream
- freshly grated nutmeg
- 130g pack smoked pancetta cubes
- 100g spinach
- zest ½ lemon
- 25g Parmesan, grated, plus extra for serving
- 25g toasted pine nut
Instructions
Gnocchi with pancetta, spinach & Parmesan cream serves 4 original recipe by BBC Good Food.
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